Description
This Quick Buffalo Chicken Dip is creamy, cheesy, and packed with spicy buffalo flavor. Perfect for game days, parties, or a simple snack, it comes together in just 25–30 minutes and is beginner-friendly. Even first-time cooks can make this crowd-pleasing dip with ease.
Ingredients
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2 cups shredded cooked chicken (rotisserie works great)
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8 oz cream cheese, softened
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½ cup buffalo sauce (adjust to taste)
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½ cup ranch or blue cheese dressing
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1 cup shredded cheddar or mozzarella cheese, divided
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Optional: chopped green onions or parsley for garnish
Instructions
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Preheat oven to 350°F (175°C) if baking.
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In a mixing bowl, combine cream cheese, ranch or blue cheese dressing, and buffalo sauce until smooth.
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Fold in shredded chicken and half of the shredded cheese.
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Transfer mixture to an 8×8 inch baking dish.
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Sprinkle remaining cheese evenly on top.
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Bake for 15–20 minutes until bubbly and golden, or microwave on high for 3–5 minutes, stirring halfway.
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Garnish with green onions or parsley and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15–20 minutes
- Category: Appetizer
- Method: Microwave
- Cuisine: American