The Hot Honey Chicken Bowl is a tasty and fulfilling meal that pairs crispy chicken with a sweet and spicy honey glaze. Loaded with colorful vegetables and served on a hearty grain base, it offers a well-rounded and flavorful experience. Ideal for those who enjoy a blend of heat and sweetness, this dish is simple to make at home and a healthier choice than takeout. Whether for a quick dinner or meal prep, this recipe brings bold flavor with just the right amount of kick.
Ingredients You’ll Need
For the Chicken and Sauce
- 1 1/2 lbs boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
- 1/2 cup all-purpose flour or cornstarch (for coating)
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil or vegetable oil (for frying)
- 1/3 cup honey
- 2 tbsp hot sauce (adjust to taste)
- 1 tbsp apple cider vinegar or lemon juice
For the Veggies
- 2 cups steamed broccoli florets
- 1 cup shredded carrots
- 1 cup cooked brown rice or quinoa (optional, for serving)
- 1/2 cup sliced green onions (for garnish)
- Sesame seeds (optional garnish)
Hot Honey Chicken Bowl
- Total Time: 25 minutes
- Yield: Serves 4
Description
A deliciously sweet and spicy chicken bowl featuring crispy chicken tossed in a sticky hot honey sauce, served with fresh vegetables and your choice of grains. This homemade recipe is easy to prepare, flavorful, and perfect for a satisfying weeknight meal or meal prep.
Ingredients
For the Chicken and Sauce
-
1 1/2 lbs boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
-
1/2 cup all-purpose flour or cornstarch
-
1/2 tsp salt
-
1/2 tsp black pepper
-
2 tbsp olive oil or vegetable oil
-
1/3 cup honey
-
2 tbsp hot sauce (adjust to taste)
-
1 tbsp apple cider vinegar or lemon juice
For the Veggies and Bowl
-
2 cups steamed broccoli florets
-
1 cup shredded carrots
-
1 cup cooked brown rice or quinoa (optional)
-
1/2 cup sliced green onions (for garnish)
-
Sesame seeds (optional garnish)
Instructions
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Toss chicken with flour, salt, and pepper until coated evenly.
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Heat oil in a skillet over medium-high heat and cook chicken until golden and cooked through, about 6-8 minutes. Remove and set aside.
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In a small saucepan, warm honey, hot sauce, and apple cider vinegar until combined.
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Return chicken to skillet, pour sauce over, and toss to coat. Cook 1-2 minutes until sauce thickens slightly.
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Assemble bowls with steamed broccoli, shredded carrots, and rice or quinoa. Top with sauced chicken.
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Garnish with green onions and sesame seeds. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sauce
- Cuisine: American
How to Make Hot Honey Chicken Bowl: Step-by-Step Instructions
1. Prepare the chicken
In a bowl, toss chicken pieces with flour (or cornstarch), salt, and pepper until evenly coated.
2. Cook the chicken
Heat oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown and cooked through, about 6-8 minutes. Remove from the skillet and set aside.
3. Make the hot honey sauce
In a small saucepan, combine honey, hot sauce, and apple cider vinegar (or lemon juice). Heat over low-medium heat until warm and well combined, about 2 minutes.
4. Toss chicken in sauce
Add the cooked chicken back to the skillet. Pour the hot honey sauce over the chicken and toss to coat evenly. Cook for another 1-2 minutes to let the sauce thicken slightly.
5. Prepare the bowl
Arrange steamed broccoli, shredded carrots, and cooked brown rice or quinoa in serving bowls. Top with the sauced chicken.
6. Garnish and serve
Sprinkle sliced green onions and sesame seeds over the top. Serve immediately.
Conclusion
The Hot Honey Chicken Bowl combines sweet, spicy, and savory flavors into a filling, wholesome meal. Crispy chicken coated in a sticky, flavorful hot honey sauce pairs perfectly with fresh vegetables and grains. This dish is both satisfying and nutritious. Simple to prepare and easy to customize, it makes an excellent choice for weeknight dinners or meal prep. Try it and enjoy a delicious bowl that beats takeout any day!
