Hi, I’m Olivia Brown, and as a recipe lover, I have to say this Creamy Buffalo Chicken Dip is one of my absolute favorites for game nights, parties, or just a cozy snack at home. It’s creamy, cheesy, and packed with that classic buffalo flavor we all love—plus, it comes together in no time. Trust me, once you try this, it will be the dip everyone asks for again and again!

Ingredients for Creamy Buffalo Chicken Dip
- 2 cups cooked chicken, shredded (rotisserie chicken works perfectly!)
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup buffalo wing sauce (adjust for desired spice)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 2 green onions, sliced (optional, for garnish)
- Tortilla chips, crackers, or celery sticks for serving
How to Make Creamy Buffalo Chicken Dip
- Preheat & Prep: Preheat your oven to 350°F (175°C). Lightly grease a small baking dish.
- Mix the Base: In a medium bowl, combine the softened cream cheese, ranch dressing, and buffalo wing sauce until smooth and creamy.
- Add Chicken & Cheese: Stir in the shredded chicken, half of the cheddar, and half of the mozzarella until evenly mixed.
- Bake: Spread the mixture into the prepared baking dish. Sprinkle the remaining cheddar and mozzarella on top. Bake for 20–25 minutes, or until the cheese is melted and bubbly.
- Garnish & Serve: Remove from oven, sprinkle with sliced green onions if desired, and serve warm with tortilla chips, crackers, or celery sticks.
Quick Tips for the Best Creamy Buffalo Chicken Dip
- Use rotisserie chicken: It saves time and adds extra flavor.
- Adjust the spice: Add more or less buffalo sauce depending on how spicy you like it.
- Make it ahead: Mix everything except the top cheese a day before, then bake when ready.
- Keep it creamy: Don’t overbake, or the dip may dry out.
- Serving ideas: Serve with celery sticks or carrot sticks for a lighter option.
Creamy Buffalo Chicken Dip – Spicy, Cheesy, and Irresistible
- Total Time: 30–35 minutes
- Yield: 6–8
Description
Discover the ultimate Creamy Buffalo Chicken Dip—a cheesy, spicy, and easy-to-make dip perfect for game nights, parties, or cozy snacks. Ready in just 30 minutes!
Ingredients
-
2 cups cooked chicken, shredded
-
8 oz cream cheese, softened
-
1/2 cup ranch dressing
-
1/2 cup buffalo wing sauce
-
1 cup shredded cheddar cheese
-
1/2 cup shredded mozzarella cheese
-
2 green onions, sliced (optional)
-
Tortilla chips, crackers, or celery sticks for serving
Instructions
-
Preheat oven to 350°F (175°C) and lightly grease a baking dish.
-
In a bowl, combine cream cheese, ranch dressing, and buffalo wing sauce until smooth.
-
Stir in shredded chicken, half of the cheddar, and half of the mozzarella.
-
Spread mixture in baking dish and sprinkle remaining cheddar and mozzarella on top. Bake 20–25 minutes until bubbly.
-
Garnish with green onions if desired and serve warm.
- Prep Time: 10 minutes
- Cook Time: 20–25 minutes
