When summer hits, nothing beats a cool, refreshing salad that’s quick to make and packed with vibrant flavors. This Easy Watermelon Feta Salad is the perfect answer — juicy, sweet watermelon pairs beautifully with crumbly, salty feta cheese, bright mint leaves, and a tangy lime dressing.
Whether you’re hosting a barbecue, packing a picnic, or just craving a light and healthy snack, this salad is easy to whip up in minutes and will impress your guests with its simple yet bold flavor combination.
PrintEasy Watermelon Feta Salad to Try This Summer
- Total Time: 10 minutes
- Yield: Serves 4
- Diet: Gluten Free
Description
Beat the heat with this Easy Watermelon Feta Salad — a refreshing summer salad combining sweet watermelon, salty feta, fresh mint, and a zesty lime dressing. Perfect for picnics, BBQs, or a light lunch!
Ingredients
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4 cups cubed seedless watermelon
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1 cup crumbled feta cheese
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¼ cup fresh mint leaves, chopped
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1 small cucumber, thinly sliced (optional)
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Juice of 1 lime
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1 tablespoon olive oil
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Salt and pepper, to taste
Instructions
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In a large bowl, combine the watermelon cubes, crumbled feta, chopped mint, and cucumber slices if using.
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In a small bowl, whisk together lime juice, olive oil, salt, and pepper to make the dressing.
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Pour the dressing over the salad and toss gently to combine.
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Taste and adjust seasoning if needed. Serve immediately or chill for 15-20 minutes before serving.
Tips for the Best Watermelon Feta Salad
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Use seedless watermelon for easy eating.
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Fresh, high-quality feta makes a big difference.
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Add a sprinkle of toasted pistachios or walnuts for crunch.
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Drizzle with balsamic glaze for an extra layer of flavor.
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Prepare just before serving to keep the watermelon fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No cooking required
- Cuisine: Summer