There’s nothing quite like a tall glass of fresh watermelon juice to cool you down on a hot summer day. Sweet, juicy, and incredibly refreshing, this watermelon juice recipe is the perfect way to hydrate and enjoy the natural flavors of summer’s favorite fruit. Whether you’re hosting a barbecue, lounging by the pool, or simply craving a healthy homemade drink, this recipe will quickly become your go-to.
In this article, I’ll walk you through an easy step-by-step process to make the freshest watermelon juice, share some tips and variations, and offer ideas on how to serve and store it. Let’s dive into the ultimate guide to making delicious watermelon juice at home!
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Watermelon Juice Recipe: Refreshing and Hydrating Summer Drink
- Total Time: 10 minutes
- Yield: 2–3 servings 1x
- Diet: Vegan
Description
Cool down with this naturally sweet and thirst-quenching watermelon juice recipe. Made with just a few ingredients, it’s the ultimate summer beverage that’s light, refreshing, and full of hydrating benefits. Perfect for barbecues, poolside parties, or a healthy daily drink.
Ingredients
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4 cups seedless watermelon, cubed and chilled
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1 tablespoon fresh lime juice (optional)
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1–2 teaspoons honey or agave syrup (optional, to taste)
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A handful of fresh mint leaves (optional)
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Ice cubes (as needed)
Instructions
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Chop the watermelon: Cut your watermelon into small cubes. Remove any seeds if needed.
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Blend: Place the watermelon cubes into a blender and blend until smooth.
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Flavor: Add lime juice and sweetener if desired. Blend briefly to combine.
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Strain (optional): Pour through a fine mesh strainer or cheesecloth for a smoother texture.
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Serve: Pour into glasses over ice, garnish with mint, and enjoy immediately!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
